Recipe Index (by Ingredients)

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Recipes that include tomato (cherry tomato)

Shrimp Pasta with Sweet Corn, Roasted Tomatoes, and Poblano Cream

Wednesday, October 14, 2009

Lon and I enjoyed that week in California, from Los Angeles to Napa Valley, so much more than we expected to. Neither of us like driving, but the views were postcard quality, and we broke the drive up into little pieces. Not only does it make the car rides seem short, we got to see and eat through so many little towns. Cambria, sticks out in my mind because it was such an adorable little place that we found by accident. No national chains. No sky scrapers. Knowing that we were tourists, one shop keeper asked, “How ever did you find us?”

Shrimp Pasta with corn, roasted tomatoes, and poblano cream 7

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Rosemary Sumac Lamb Loin Chops

Monday, March 2, 2009

IMG_2214

We got these little lamb loin chops that are so cute. They look like mini T-bone steaks, only a few forkfuls each, making them a perfect little appetizer course. I decided to do something very simple and this is a recipe any beginner can make.

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Quail Egg and Bacon Salad with Creamy Curry Dressing

Friday, December 5, 2008

I saw these quail eggs at the Chinese supermarket and they were so cute, I couldn’t resist. You can treat them similarly to chicken eggs. Just adjust cooking time because they’re much smaller. To hard-boil the quail eggs (without getting the green tinge), dunk them in boiling water for 3 minutes, rinse with cold water, then peel.

quail eggs

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