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Recipes that include artichoke

Artichokes with Creamy Caper Dip

Sunday, March 1, 2009

When I’m sick, I start using the microwave to cook. It’s just a lot less effort and quick. I can return to sitting on the couch in no time. Luckily, I had artichokes in the fridge. You just cut off the stem and about 1″ off the top. Place it in a microwave safe bowl with about 1/4″ of water, cover and microwave for about 3 minutes. Rest for 2 minutes, turn it over, cover, and microwave for another 2 minutes. This was for 1 medium sized artichoke. Add some time for larger artichokes or if you want to heat two or three at a time.

While you are microwaving, you can make this easy dip.

(more…)

posted by jessica at 10:31 AM 11 Comments » Add a Comment

Spinach Artichoke Spread

Wednesday, December 31, 2008

We just came back from Maryland and our fridge is pretty empty. What could we make for lunch for Lon’s family? Lon picked up some chicken but I wanted some simple sides, and using just what we had at home, we got this great Spinach Artichoke Spread. This variation feels much lighter than the standard because there’s more vegetable than usual, but I’m not saying it’s healthy. There’s still tons of cream cheese and mayo.

If you’re still fumbling around for some last minute additions to your New Year’s party menu, this would be a great addition.